In homage to ‘Wen’ the Baker at Pymmes Mews, we decided we would make a special dark rum.
We have bought in a rough & tumble 57% ABV Navy Strength Rum from Jamaica, we have then re-distilled it and cut it down with fine mineral water to 40.3 – 41% ABV
We genuinely can’t believe what we have created, a super smooth rum which you can sip neat which has wonderful vanilla nose complimented with soft caramel notes, it’s just delicious.
8 Year Old London Rum Finished Sherry Cask
Comes with gift box which has been handmade in London’s oldest box factory made on a machine dated 1880 which still operates.
The Great Great grandson of the founder made these boxes
Inside the box there is an information card on the Rum
An information card on the box factory
An information card with details of Dieago Whisky Guru Colin Dunn where he recommends it’s served with Chocoloate Orange ….there is a packet of chocolate organs in the box 🙂
Served at Buckingham Palace, Foreign Office, Lancaster House
Colin Ashby –
Superb combination and delicious drink with ice and lemon. A real treat to get this as a Christmas present.
Lee Warden –
I’e never been a rum drinker and first tasted Old Bakery Rum at a party. I am a convert for sure. A wonderful smooth drink best served with ginger ale and lots of freshly squeezed lime juice. I am now the owner of a bottle but I’m not sure how long this will last…
Danny –
Wow ….
Just add ice .
Perfect.
Chantelle –
I got this rum at the (gin to my tonic show in Liverpool ) best rum iv had … I was kindly given ginger tonic and lime to mix with ..can honestly say it was delicious .
Karen Herron –
I love rum and this has fast become a favourite. It’s smooth and delicious and can be enjoyed on its own over ice or with a splash of ginger ale.